Vietnamese cuisine is very tasty indeed! It could be branded as one of the most varied in the world. Cooked rice and seasoned vegetables form the base of each meal. Then fish, seafood, or spiced meat and sauces are added. The most popular dishes are thick noodle soups, raw or fried spring rolls, and rice dumplings. A variety a fruit is a must, also including some less known kinds such as pomello, jack fruit, durian, or longan. Tap water in Vietnam is not suitable for human use; it is therefore vital to buy you drinking water bottled. Personally, I would recommend everyone to have a taste of the traditional PHO soup with rice noodles; you may also try different variation with beef or chicken. It seems that the vietnamese cuisine is becoming increasingly popular in Prague as well; there has been a significant increase in the number of vietnamese restaurants in the metropolis.